Gluten free, label-friendly alternatives to honey, corn syrup, sugar, brown rice syrup, malt extract, and other sweeteners.
Tapioca sweeteners deliver pure, natural sweetness with little to no flavor or color.
Our innovative white grain sorghum extract delivers light color with honey-like flavor plus browning.
Choose from a range of DEs for varying degrees of function from binding to adding natural sweetness.
Sweetness; no flavor or color contribution
Sweetness; no flavor or color contribution
Sweetness; no flavor or color contribution
Sweetness; no flavor or color contribution
Sweetness; no flavor or color contribution
Sweetness; no flavor or color contribution
Gluten free honey-like sweetness; functions as malt extract substitute providing sweetness, browning and flavor; functions as honey replacer in doughs
Gluten free honey-like sweetness; functions as malt extract substitute providing sweetness, browning and flavor; functions as honey replacer in doughs
